The study was planned to determine the differences between blood glucose, triglyceride and insulin responses against white, whole wheat, special and whole grain breads. It was conducted with 50 individuals who applied to ...

This study aims to investigate the relationship between nutrition status, metabolic control and quality of life for individiduals with Type 2 diabetes living in Famagusta. A total of 234 individuals, 127 (54.3%) of whom ...