Browsing Department of Chemistry by Subject "Monosodium glutamate-food allergies"

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Determining Monosodium Glutamate in Cafeteria Foods at the Eastern Mediterranean University

Tarda, Abd Alkarim Khalil (Eastern Mediterranean University EMU - Doğu Akdeniz Üniversitesi (DAÜ), 2017-01)

Monosodium Glutamate (MSG) is a flavor enhancer that is used widely around the world. In this thesis, MSG was extracted from samples of cooked foods purchased from four different cafeterias in EMU; and from packaged ...