Torrefaction of Solid Olive Mill Residue

dc.contributor.author	Cellatoğlu, Nemika
dc.contributor.author	İlkan, Mustafa
dc.date.accessioned	2016-03-08T19:27:59Z
dc.date.available	2016-03-08T19:27:59Z
dc.date.issued	2015-10-30
dc.identifier.issn	19302126
dc.identifier.uri	http://hdl.handle.net/11129/2213
dc.description	The file in this item is the publisher version (published version) of the article.	en_US
dc.description.abstract	Abstract Solid olive mill residue (SOMR), a lignocellulosic material obtained from olive oil extraction, is a potential attractive source of biomass for energy generation. Although SOMR can be directly combusted, a pretreatment can reduce the oxygen and moisture contents of raw SOMR for efficient energy generation. Torrefaction is a promising thermal pretreatment method for improving fuel characteristics of raw SOMR. In this study, torrefaction characteristics of SOMR were investigated at three different torrefaction temperatures and ...	en_US
dc.language.iso	eng	en_US
dc.publisher	North Carolina State University	en_US
dc.rights	info:eu-repo/semantics/openAccess	en_US
dc.subject	Biomass	en_US
dc.subject	Energy	en_US
dc.subject	Torrefaction	en_US
dc.subject	Solid olive mill resudie	en_US
dc.subject	Pretreatment	en_US
dc.title	Torrefaction of Solid Olive Mill Residue	en_US
dc.type	article	en_US
dc.relation.journal	BioResources	en_US
dc.contributor.department	School of Computing And Technology	en_US
dc.identifier.volume	10	en_US
dc.identifier.issue	3	en_US
dc.identifier.startpage	5876	en_US
dc.identifier.endpage	5889	en_US