Browsing Theses (Master's and Ph.D) – Tourism by Subject "food safety"

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Perceptions of Employees on Effects of COVID-19 Pandemic in Food and Beverage Industry: A Case Study from North Cyprus

Mohammadi, Saeedeh (Eastern Mediterranean University (EMU) - Doğu Akdeniz Üniversitesi (DAÜ), 2020)

The spread of the Coronavirus (COVID-19) virus, which causes acute respiratory in-fections, has become widespread worldwide, raising public health concerns. Transmis-sion of the disease occurs through the animal to the ...