The effect of using synbiotic on weight loss, body fat percentage and anthropometric measures in obese women

dc.contributor.authorBatu, Zehra
dc.contributor.authorBalci, Umut Gok
dc.contributor.authorYildiz, Emine Akal
dc.date.accessioned2026-02-06T18:27:07Z
dc.date.issued2021
dc.departmentDoğu Akdeniz Üniversitesi
dc.description.abstractObjective: This is a randomly controlled, synchronously done, single-blind study which aims to investigate the effects of synbiotic use on anthropometric measurements and energy intake. Materials and Methods: Sixty-one not compliant with diet and exercise recommendations, sedentary obese women (BMI: 30-39.9 kg/m(2)) who fulfilled inclusion criteria, aged between 18 and 48 randomly categorized into synbiotic(n=30) or control(n=31) group. The synbiotic and control groups consumed 1 synbiotic capsule/day or 1 placebo capsule/day during 6 weeks, respectively, without changing the ongoing diet. Anthropometric measurements (body weight, body mass index, waist circumference, hip circumference, waist / hip ratio and body fat ratio) are done at the beginning, at 3th week and at 6th week. Also, 24 hours of their food consumption are recorded at the beginning of the study and once a week during the study. Results: Repeated measurements of body weight, body fat ratio, waist circumference, hip circumference, and the calculations of body mass index and waist/hip ratio are analyzed with mixed effect linear model and therefore, the interaction terms with group and time effects are not found significantly (p> 0.05). No difference (increase or decrease) are observed in energy intake of participants in two groups at the beginning and during the study (p> 0.05). Conclusion: Synbiotic supplement did not change antropometric measures, body composition and daily energy intake in not compliant with diet and exercise recommendations obese women. Further studies are needed to indicate the effects of Synbiotic use in obesity treatment.
dc.identifier.doi10.23751/pn.v23i2.10876
dc.identifier.issn1129-8723
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85109291997
dc.identifier.scopusqualityQ3
dc.identifier.urihttps://doi.org/10.23751/pn.v23i2.10876
dc.identifier.urihttps://hdl.handle.net/11129/10779
dc.identifier.volume23
dc.identifier.wosWOS:000669548500031
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherMattioli 1885
dc.relation.ispartofProgress in Nutrition
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260204
dc.subjectObesity
dc.subjectSynbiotic
dc.subjectweight loss
dc.subjectnutrition
dc.subjectanthropometry
dc.titleThe effect of using synbiotic on weight loss, body fat percentage and anthropometric measures in obese women
dc.typeArticle

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